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Sustainable Logistics Services of Food Provisions on Merchant Ships: Potential for Reducing Environmental Damage

Sustainable Logistics Services of Food Provisions on Merchant Ships: Potential for Reducing Environmental Damage examines the challenges and opportunities of implementing sustainable logistics in the provisioning of food supplies for merchant ships. The book analyzes current provisioning practices, identifies operational inefficiencies, and proposes innovative strategies to improve logistics performance while reducing environmental impacts. Using the Sustainable Balanced Scorecard (SBSC) framework and advanced statistical methods, it evaluates the relationships between logistics efficiency, food security, crew well-being, and environmental sustainability. The monograph offers practical recommendations for enhancing maritime food supply chains through data-driven decision-making, regulatory compliance, and sustainable logistics management.

Availability
#
Location name is not set 387.5
Digital0000127
Available
Detail Information
Series Title
-
Call Number
387.5
Publisher
Basel, Switzerland : MDPI.,
Collation
E-book
Language
English
ISBN/ISSN
9783725832705
Classification
387.5
Content Type
text
Media Type
computer
Carrier Type
online resource
Edition
Cetakan pertama, 2025
Subject(s)
Merchant Ships
Supply chain management
Maritime logistic
Food logistic
Specific Detail Info
-
Statement of Responsibility
Other version/related

No other version available

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